Spinach, fresh garlic, basil, black pepper, spirulina (natural ocean plankton) and cayenne pepper. Forest green with flecks of herb. The most popular of Rossi's pasta varieties, this flavor is as versatile as they come. Very suitable for red sauces like Rossi's Classic Marinara or Mushroom Sauce. Combines well with rich Alfredos or vodka sauces. Also works with white wine-based sauces, vinaigrettes, or, most simply, with just lemon juice and freshly grated parmesan cheese. Complements chicken and hearty cheeses especially well. 12 oz. package.
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